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Chocolate Mint Cacao Protein balls

Prep Time 10 minutes
Total Time 10 minutes
Servings 20 balls

Ingredients

  • 1 cup dates soaked in hot water for 1/2 hour then discard water
  • 1/2 cup all natural nut butter I used peanut
  • 1/4 cup raw cacao nibs
  • 1 1/2 scoops vanilla or chocolate protein powder
  • 2 tbsp cacao powder
  • 1 tsp peppermint extract
  • 2 tbsp hot water depending on the texture of your peanut butter, you made need more
  • dash sea salt

Instructions

  1. In a food processor, place dates, nut butter, cacao powder, peppermint extract, salt, and water. Blend until smooth.

  2. Blend in the protein powder or mix in with your hands. My food processor is small, so I use my hands to mix it all together.

  3. Add in cacao nibs. I use my hands to get them well incorporated.

  4. Roll into balls. If mixture won't roll well, add in water, 1 tbsp at a time. If mixture is too wet to hold together, add in more protein powder.

  5. Makes about 20 small balls. Store in the freezer.

Recipe Notes

Cacao powder

Cacao nibs