Copycat Starbuck's Turkey Bacon and Cheese Sous Vide Eggs
I love the sous vide eggs at Starbucks so this is my at-home attempt and they are delicious!
Prep Time2minutes
Cook Time6minutes
Total Time8minutes
Servings4people
Ingredients
4eggs
1/2cupcottage cheese
1/4cupshredded cheese (calls for Gruyere, I used Tex Mex)
1/8tspsalt
1/4 tsppepper
1/8tspgarlic salt
1/2tsphot sauce (optional)
4slicescooked turkey bacon -halved
Instructions
Place all ingredients except bacon into a blender and blend until smooth. Spray 4 small ramekins with non-stick spray. Place 1/2 slice turkey bacon in the bottom of each. Divide egg mixture among the 4 ramekins. Place other half turkey bacon on top (it will likely sink).
Place ramekins in mivcrowave along with a mug of water. Cook on high for 4 1/2 minutes. Let sit in microwave an additional 2 minutes before removing. Use hot mitts to remove. Use a knife and slide around the egg and turn upside down on a plate. Enjoy!