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Pumpkin Breakfast Cookies

Course Snacks
Keyword pumpkin, pumpkin cookie
Prep Time 10 minutes
Cook Time 12 minutes
Servings 16 cookies

Ingredients

  • 1/2 cup almond butter
  • 1/2 cup pumpkin puree
  • 1/4 cup maple syrup or honey
  • 2 eggs
  • 1/2 tsp vanilla
  • 1/2 tsp baking soda
  • 2 tsp pumpkin pie spice
  • 1/4 tsp salt
  • 2-3 cups mix-ins: chopped almonds, walnuts, pecans, craisins, pumpkin seeds, currents, raisins, dates, coconut, hemp hearts, chia seeds, dried fruits, cacao nibs

Instructions

  1. Preheat oven to 350F.

  2. Mix all of the ingredients together and spoon onto a parchment lined baking sheet. Bake for 12-15 minutes.

  3. Allow cookies to cool on a baking rack. These freeze well but freeze them with parchment in between so they don't stick together.